Nutrients in Epazote, raw

Vegetables and Vegetable Products

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Amount of nutrients in 100 g (grams) of Epazote, raw.

NutrientAmount and UnitPercentage
Water Water 89.21 g 89.21%
Energy (calorie) Energy (calorie) 32 kcal
Energy (joule) Energy (joule) 134 kJ
Protein Protein 0.33 g 0.33%
Total lipid (fat) Total lipid (fat) 0.52 g 0.52%
Ash Ash 2.5 g 2.5%
Carbohydrate, by difference Carbohydrate, by difference 7.44 g 7.44%
Fiber, total dietary Fiber, total dietary 3.8 g 3.8%
Calcium, Ca Calcium, Ca 275 mg 0.28%
Iron, Fe Iron, Fe 1.88 mg
Magnesium, Mg Magnesium, Mg 121 mg 0.12%
Phosphorus, P Phosphorus, P 86 mg 0.09%
Potassium, K Potassium, K 633 mg 0.63%
Sodium, Na Sodium, Na 43 mg 0.04%
Zinc, Zn Zinc, Zn 1.1 mg
Copper, Cu Copper, Cu 0.19 mg
Manganese, Mn Manganese, Mn 3.098 mg
Selenium, Se Selenium, Se 0.9 µg
Vitamin C, total ascorbic acid Vitamin C, total ascorbic acid 3.6 mg
Thiamin Thiamin 0.028 mg
Riboflavin Riboflavin 0.348 mg
Niacin Niacin 0.639 mg
Pantothenic acid Pantothenic acid 0.179 mg
Vitamin B-6 Vitamin B-6 0.152 mg
Folate, total Folate, total 215 µg
Folic acid Folic acid 0 µg
Folate, food Folate, food 215 µg
Folate, DFE Folate, DFE 215 µg
Vitamin B-12 Vitamin B-12 0 µg
Vitamin A, RAE Vitamin A, RAE 3 µg
Retinol Retinol 0 µg
Carotene, beta Carotene, beta 38 µg
Vitamin A, IU Vitamin A, IU 57 IU
Vitamin D (D2 + D3) Vitamin D (D2 + D3) 0 µg
Vitamin D Vitamin D 0 IU
Fatty acids, total trans Fatty acids, total trans 0 g
Cholesterol Cholesterol 0 mg
Alcohol, ethyl Alcohol, ethyl 0 g